Priscilla's Bio

• Graduate of Elaina Love's Pure Joy Culinary Academy (USA). Priscilla trained personally with Master Chef Elaina Love. Certifications include: Gourmet Raw Food Chef (with a special focus on low glycemic foods), Detox Certification and Catering.

• Bachelor of Early Childhood (BECh) - In early childhood development and pedagogy. (University of Southern Queensland, Australia)

• Body Mind Nutrition Certification and David Wolfe’s Ultimate Raw Nutrition Certification. (The Body Mind Institute, Canada)

• Completed Russell James’ The Raw Chef Academy home study courses.

• Personally trained with Sydney Australia’s most prominent Raw Food Chef, Instructor and founder of Conscious Choice, Julie Mitsios.

• Founder of Rawthentic Food and teaches raw food preparation classes both publicly and privately. She lives the ‘raw’ life at home lovingly creating living foods for her family and friends.

• Raw chef recipe blog contributor for Tera Warner.com, The Raw Food Family, Green Child Magazine (USA), the Raw Guru, and Raw Food recipes.

• Founder of Musik’n’Motion, a music school for young children in Hong Kong dedicated to holistically nourishing little ones aged 3 months – 4 years through music education. She is a fully certified Musikgarten (USA) Instructor babies through children, Accredited by Early Childhood Music and Movement Association USA (ECMMA), trained at Music Rhapsody, Los Angeles and Keiki Crescendo Hawaii, USA.

• Best of all, she is a mother who just adores spending time with her young son and husband.